Egg Roll in a Bowl 😋

1. In a large skillet, heat oil. Add meat and cook until browned.
2. Add garlic + ginger, stir until fragrant (1 min).
3. Add in bell pepper + coleslaw mix. Cook 5ish min until just tender.
4. Add in soy sauce + rice vinegar. Taste and adjust seasoning.
5. Serve in bowls over rice (or stir rice directly into the skillet if you like it mixed in).
6. Top with green onions, sesame seeds, and sriracha if you like a kick.

If you want even more protein you can add in a couple eggs while cooking the veggies and make it more of a fried rice vibe!