10 Minute Creamy Peanut Noodles with Chicken | Sweat and Tell
10 Minute Creamy Peanut Noodles with Chicken
5 mins prepServes 3
These 10 minute creamy peanut noodles with chicken are so delicious! The key to this recipe is the peanut sauce, the flavor just hits & it’s so simple. This recipe is great for a quick lunch or weekly meal prep.
1. Cook 12 oz rice noodles (follow cook time accordingly but usually 5-7 minutes).
2. Whisk together all peanut sauce ingredients (creamy peanut butter, agave, soy sauce, sriracha, rice vinegar, chili flakes or chili oil, garlic powder, juice from 1/2 lime, and optional fish sauce) until it becomes a creamy consistency.
3. Mix together noodles, chicken and sauce until fully covered.
4. Add toppings (shredded carrots, green onion, cilantro, chopped peanuts, bean sprouts, sesame seeds) and enjoy! Best served warmed.
**For additional protein, you can add in egg and tofu.
