Easy Lemon Garlic Shrimp Pasta 🦐🍋 INGREDIENTS: - spaghetti or linguine - shrimp (peeled & deveined) - olive oil and/or butter - 4ish garlic cloves (minced) - juice of 1 lemon - red pepper flakes - arugula - Cherry tomatoes - Salt & pepper to taste OPTIONAL TOPPINGS - parsley - Grated Parmesan HOW TO: 1. Cook pasta according to package. Save 1/2 cup of pasta water. 2. In a skillet, heat olive oil. Sauté garlic for 1 min. 3. Add shrimp, salt, pepper, red pepper flakes. Cook until pink (about 2 mins per side). Remove and set aside. 4. In the same pan make the sauce. Add garlic, lemon juice and reserved pasta water. 5. Add in cooked pasta and shrimp. Toss together. 6. Add in tomatoes and arugula at the end to wilt slightly. 7. Finish with parsley & Parmesan. If I could drink right now I would pair with a glass of CRISP white wine lol but also tastes great with a sparkling water with lemon. #QuickDinner #shrimppasta #pastarecipe #simplerecipe #WeeknightMeal #LemonGarlicShrimp #healthydinner #summerrecipe