The Ultimate High Protein Steak Chimichurri Bowls

1. Prepare the sauce by adding all chimichurri ingredients to your food processor or blender. 
2. Heat oil in a cast iron skillet over medium high heat. Salt and pepper the steak and then cook for 5 mins each side. Thinly slice. 
3. In the meantime, cook rice and corn, and prepare other ingredients for the bowls.
4. Assemble your bowls! Add steak and generously coat with chimichurri sauce.